dihydromyricetin extract
Product Description
What is dihydromyricetin
Dihydromyricetin, which is mainly extracted from a woody vine of Ampelopsis in the grape family, is also extracted from Calligonum calligonum. The main active ingredient is flavonoids
Dihydromyricetin extract has many unique effects, such as scavenging free radicals, antioxidation, antithrombotic, anti-tumor, anti-inflammatory, etc;
Dihydromyricetin is a special kind of flavonoids. In addition to the general characteristics of flavonoids, it can also relieve alcoholism, prevent alcoholic liver, fatty liver, inhibit the deterioration of liver cells, and reduce the incidence rate of liver cancer. It is an effective product for liver protection and alcoholism treatment.
Physical property
Classification of ingredients: flavonoids
Molecular weight: 320.25
Molecular formula: C15H12O8
Appearance: white or off white powder
This product is white acicular crystal (ethanol), easily soluble in hot water, hot ethanol and acetone, soluble in ethanol, methanol, very slightly soluble in ethyl acetate, insoluble in chloroform, petroleum ether.
Chemical property
Microherb research shows that the extract of dihydromyricetin has good thermal stability, but with the increase of temperature above 100 ℃, dihydromyricetin will undergo irreversible oxidation.
Dihydromyricetin was stable under neutral and acidic conditions.
Mechanism of Dihydromyricetin
1. It is a new generation of natural antibiotic with broad spectrum sterilization and bacteriostasis.
Dihydromyricetin extract from Ampelopsis grossedentata has obvious inhibitory effect on common pathogenic bacteria in oral cavity and respiratory tract, such as Staphylococcus aureus, Staphylococcus epidermidis, beta hemolytic streptococcus, Escherichia coli, Proteus vulgaris and Pseudomonas aeruginosa.
At the same time, it has good antibacterial effect on common food contaminating bacteria such as Bacillus subtilis, Staphylococcus aureus, Escherichia coli, Salmonella, Aerobacter, Saccharomyces cerevisiae, Rhodotorula glutinis, Penicillium, Aspergillus flavus, Aspergillus niger, Mucor and Rhizopus. Its broad antibacterial spectrum is very rare in the plant kingdom, and it is known as a new generation of natural antibiotics.
2. Produce fluid to quench thirst and soothe throat.
The throat tissue is very tender and lubricated mainly by saliva. When the throat is dry and the tongue is dry, it is easy to cause discomfort and damage the throat.
The flavonoids in Ampelopsis grossedentata can effectively rejuvenate the physiological function of salivary glands, stimulate saliva and quench thirst, lubricate the throat, and significantly improve the dry throat caused by cough, sore throat, congestion of pharyngeal mucosa, tonsillitis, and vigorous asthenic fire.
1. Antioxidant and free radical scavenging.
Specification
SPECIFICATION | ||
Product Name: dihydromyricetin extract | Origin of Material: china | |
Botanical Source: Ampelopsis grossedentata | Part Used: leaves | |
ANALYSIS | SPECIFICATION | REMARK |
Appearance | off white powder | |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Sieve Analysis | 95% pass 80 mesh | |
Loss on Drying | ≤5% | 2 hours at 105°C |
Bulk Density | 40-60g/100ml | |
Total Ash | ≤5% | |
Heavy Metals | ≤10ppm | EP2.4.8 |
As | ≤1ppm | ICP-MS |
Pb | ≤3ppm | ICP-MS |
Microbiological Test | ||
Total Plate Count | ≤10000cfu/g | |
Yeast & Mold | ≤1000cfu/g | |
E.Coli E | Negative | |
Salmonella | Negative | |
Storage: In a cool & dry place. Keep away from strong light and heat. | ||
Shelf Life: 2 years when properly stored. | ||
* There is likely to be minor color variation from batch to batch due to geographical(origin) and seasonal variations of the material. |
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