Product classification

Rose Hip Fruit Powder

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Product Description

Product Name Rose Hip Fruit Powder
Latin Name Rosa rugosa
Storage In cool & dry place.Keep away from strong light and heat
Shelf life 2 years when properly stored
Introduction
Rose hips are particularly high in vitamin C, one of the richest plant sources available. RP-HPLC assays of fresh rose hips and several commercially available products revealed a wide range of L-ascorbic acid (vitamin C) content, ranging from 0.03 to 1.3%.
Rose hips have been used as a source of vitamin C.
 
Rose hips contain the carotenoids beta-carotene, lutein, zeaxanthin and lycopene, which are under basic research for a variety of potential biological roles, such as inhibiting oxidation of low density lipoprotein.


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