Product classification

Rose Hip Extract

loading

Share to:
facebook sharing button
twitter sharing button
line sharing button
linkedin sharing button
pinterest sharing button
whatsapp sharing button
sharethis sharing button
Availability:
Quantity:

Product Description

Product Rose Hip Extract
Botanical source Rosa canina
Appearance Brown yellow fine powder
Specification
5% VC
10% Polyphenols
20% Flavones
Test method Iodometry
UV
Sieve analysis  95% pass 80 mesh
Heavy metals ≤20ppm
Loss on drying ≤5%
Ash ≤5%
Storage In cool & dry place.Keep away from strong light and heat
Shelf life 2 years when properly stored
Introduction

One of the best plant sources of vitamin C is rose hips, which is particularly high in the vitamin. The amount of L-ascorbic acid (vitamin C) in fresh rose hips and numerous commercially available products, however, varied widely, ranging from 0.03 to 1.3%, according to RP-HPLC assays.

Vitamin C has been obtained from rose hips in the past.



The carotenoids beta-carotene, lutein, zeaxanthin, and lycopene are found in rose hips. These compounds are being studied in basic biology for a number of potential biological functions, including their ability to prevent the oxidation of low density lipoprotein.



Copyright    2015   Baoji Oasier Nutri-Tech Co., Ltd. All  rights reserved.
Designed by BRAIN