Product classification

Garlic Extract


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Product Description

Product Name Garlic Extract
Latin Name Allium sativum
Color Light yellow fine powder

1% Allicin / 2%, 5% Alliin

Test method HPLC
Particle Size 100% pass 80 mesh
Heavy metals ≤20ppm
Loss on Drying ≤5%
Sulphated Ash ≤5%
Storage In cool & dry place.Keep away from strong light and heat
Shelf life 2 years when properly stored

Garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments.

Although Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste, we produce odorless Garlic Extract.

1. High effect on anti-viral and anti-bacteria.
2. Bosts cardiovascular health.
3. Reduces cancer risk.
4. Lowers blood pressure.
5. Healthy digestion.

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