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Fenugreek Seed Extract

  • OASIER
  • OSH005
Quantity:

Product Description

Product Code OSH005
Product Name Fenugreek Seed Extract
Latin Name Trigonella foenum-graecum
Type Fenugreek Seed Extract
Part Used Seed
Extraction Type Solvent Extraction
Place of Origin China
Grade Food,medicine&cosmetic
Brand Name OASIER
Specification 50% Saponins (Tested by UV)
50% Furostanol Saponin (Tested by UV)
20% 4-OH-isoleucine (Tested by HPLC)
Appearance Yellow-Brown fine powder
Packaging Drum, Plastic Container, Vacuum Packed
Storage In cool & dry place.Keep away from strong light and heat
Shelf life 2 years when properly stored
Introduction Fenugreek seeds are used as a traditional spice in Asia and Europe. They have a slight maple taste and are
often used in production of imitation maple flavorings. Fenugreek seeds contain a high proportion (40%) of a
soluble fiber known as mucilage. This fiber forms a gelatinous structure (similar to guar gum) which may have
effects on slowing the digestion and absorption of food from the intestine.
Benefits&Functions 1. Regulate blood sugar and promote body building
2. Reduce cholesterin and protect heart
3. Bulk laxative and lubricates the intestines
4. Good for eyes and help with asthma and sinus problems
5. expelling cold, cure abdominal distention and fullness, cure enteric hernia and cold damp  cholera.

Specification of Fenugreek Seed Extract
Botanical Source: Trigonella foenum-graecum
Part used: Seed
Specification: 50% Saponins (Tested by UV)
50% Furostanol Saponin (Tested by UV)
20% 4-OH-isoleucine (Tested by HPLC)
Item SPECIFICATION
Description:
  Appearance Yellow-Brown fine powder
  Flavor & Odor Characteristic
  Particle size 100% pass 80 mesh
Physical:
  Loss on Drying ≤5.0%
  Bulk density 40-60g/100ml
  Sulphated Ash ≤5.0%
  GMO Free
  General Status Non-irradiated
Chemical:
  Pb ≤3mg/kg
  As ≤1mg/kg
  Hg  ≤0.1mg/kg
  Cd  ≤1mg/kg
Assay:
  Saponins ≥50%  
Microbial:
  Total microbacterial count ≤1000cfu/g
  Yeast & Mold  ≤100cfu/g
  E.Coli Negative 
  Staphylococcus aureus Negative  
  Salmonella  Negative 
  Enterobacteriaceaes Negative


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