Product classification

Apple Extract

Share to:

Product Description

Product Name Apple Extract
Latin Name Malus pumila
Color Brown yellow fine powder
75% Polyphenols
Test method UV
Particle Size 100% pass 80 mesh
Heavy metals ≤20ppm
Loss on Drying ≤5%
Sulphated Ash ≤5%
Storage In cool & dry place.Keep away from strong light and heat
Shelf life 2 years when properly stored
Apple polyphenols are phytochemicals concentrated in the skin of unripe apples.The polyphenol content
differs according to maturity rate. Young apple has 10 times content comparing with mature apple. Therefore,
it is better to use young apple to get the apple polyphenols. Crude apple polyphenols contain chlorogenic acid, catechins, epicatechin, apple condensed tannins, phlorizin, phloretin, anthocyanin and etc.
Benefits 1.Used as antioxidant; 
2.Anti anaphylaxis,especially dermatitis;
3.Preventing decayed tooth;
4.Whitening ,sliming and restraining halitosis;
6.Lowering blood pressure;
7.Hair-restoring and hair-darkening;
8.Lowering cholesterol of the serum.

Copyright    2015   Baoji Oasier Nutri-Tech Co., Ltd. All  rights reserved.
Designed by BRAIN